Santolina rosmarinifolia
Edible santolina, said to add the flavouring of olives to marinades and baked dishes. Combine with thyme, rosemary, basil and tarragon flavours. Attractive and abundant yellow pompoms.
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There are 23 products.
Edible santolina, said to add the flavouring of olives to marinades and baked dishes. Combine with thyme, rosemary, basil and tarragon flavours. Attractive and abundant yellow pompoms.
Vigorous cottage garden perennial with pincushion-like white flowers. Great for cut flowers or as an interesting feature in a herbaceous border.
Perennial verbena, more leafy and bushy than Verbena bonariensis, a good summer border plant with rich colour. Cut back foliage to avoid harbouring mildew in autumn.